Gordon ramsay teaches that a worthy kitchen has a good chef s knife along with various tools utensils measuring devices and machines dedicated to slicing dicing mincing and so forth.
Kitchen essentials gordon ramsay. Here gordon explains the core essentials of what you need in the kitchen and what to look out for when making purchases such as kitchen knives frying pans and many more. German steel is harder so takes more skill to sharpen but it will maintain its sharp edge for longer. Most knives are made of stainless steel. Gordon ramsay ultimate.
You ll also need the. Gordon ramsay s list of spice cabinet essentials spices are a key component in cooking for everything from an all purpose seasoning to dynamic flavorful marinades. In order to become a great chef you don t just need the proper skills to carry a kitchen. Gordon ramsay s kitchen essentials.
German steel is harder so it takes more skill to sharpen but it will maintain its sharp edge for longer. French steel is softer so easier to sharpen but more vulnerable to wear. Gordon says that the first step to cooking like him is having the right equipment he recommends always buying high quality heavy duty pots and pans you can afford because they are made to last a lifetime. Nonstick pan gordon uses pans made by scanpan but any well made pan with a solid heavy bottom will work saucepan.
Boning knife gordon uses henckles brand knives but feel free to research brands and purchase what feels best for you. Japanese knives too are made of very hard. Frying pan with lid. How to master 5 basic cooking skills gordon ramsay duration.
Remember gordon says a small collection of high. Kitchen essentials for food prep efficiency duration. Gordon ramsay shares his essential list of kitchen tools. Gordon ramsay knife set recommendations are a chef s knife paring carving and serrated.
Peter pham may 17 2016. Like all things culinary getting to know your spices is a matter of experimentation. The materials used in making a pan is what delivers even heating and control in cooking.